Best ever sweet potatoes

After trying this recipe, you won't even think of adding marshmallows to your yams. (who came up with that idea anyways?)

Curried Sweet Potato-Mash
Roast 2 pounds of sweet potatoes at 400 F until tender, about 1 hour. Halve and scoop out the flesh. Puree with 4 tbsp butter, 1 tbsp curry powder, 3 tbsp mango chutney (I used Trader Joe's Ginger-Mango chutney) and 3 tbsp plain Greek yoghurt. Add salt and top with toasted coconut.